Seabrook Crisps was founded by Charles Brook in 1945. The trade name originated with some confusion about the spelling of Mr Brook's name. Seabrook's original factory was on the site of a liberal club in the Allerton area. In 1979/80 a larger factory was built nearby at Princeville. All the production has been at the Princeville premises since 2004.
The crisps are available throughout the UK and the company remains a family concern. The crisps are cooked in sunflower oil and are MSG free. The company employs about 150 people and mostly uses Yorkshire grown potatoes in it's main product.
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